I saw Nigella this morning and she was making these yummy cupcakes...so I had to try them myself.
Of course I was a little "Sandra Lee" and used pre-made Pillsbury Vanilla Frosting and did not have any cute little sugar daisies to put on top...but I DID substitute 1TBSP of the sugar for Lavendar/Ginger sugar I had on my spice rack.
The steps and hubby were QUITE pleased with my cupcakes...so don't tell them about the lavendar/ginger. They don't like when I put gourmet touches on things.
Here are my Nigella results - took only 14 minutes in my oven ---so WATCH THEM!!
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